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The silk-like thin noodle is stewed with the large intestine of pleasant smell, the dried bonito, and the sliced bamboo shoot etc. When you are to enjoy it, add a pinch of sliced parsley or basil, and seasoned a little bit Ay-Chung specially-made chilly sauce is recommended.

Xi-Meng-Ting Headquarter: No.8-1, Emei St., Wanhua District, Taipei City Shiling Branch: 1F., No.24, Lane 101, Wenlin Rd., Shilin District, Taipei City Xinyi District Branch: No.2, Lane 17, Sec. 4, Zhongxiao E. Rd., Xinyi District, Taipei City Tel: 02-2388-8808．2388-8182 Copyright c 2006 All rights reserved